Main causes of increased uric acid

Dietary habits:

Foods high in purines: Excessive consumption of red meat (beef, mutton), certain types of fish (sardines, mackerel), and organ meats (liver, kidneys).

Sweet drinks: Soft drinks and packaged juices containing fructose quickly increase uric acid levels.

 

Alcohol consumption: Especially beer increases the level of uric acid in the body.

Kidney failure: When the kidneys are unable to completely remove uric acid from the blood, it accumulates in the blood.

Obesity: In obese people, the body produces more uric acid and it becomes difficult for the kidneys to remove it.

Medications: Use of blood pressure lowering drugs (diuretics), painkillers, etc.

Genetic factors: Some people are born with a tendency to produce more uric acid.

 

Other health problems: Diabetes, high blood pressure, and thyroid problems can also cause high uric acid levels.